Obispo Cocina Rural — Barbacoa · Cocina rural
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The pit table

MX$850per person

The pit is opened in front of the table and the barbacoa comes straight out of it. Eaten slowly, with tortillas from the comal, consomé and molcajete salsas.

4 to 12 people · 3 hours · At the pit, behind the dining room

Tuesday to Saturday, starting at 12:00, 15:00 and 17:30. Each seating is for a single group.

Book

You book the whole seating. The restaurant confirms before charging.

4 to 12 people. That would be MX$3,400 in total.

Your confirmation goes there.

If you tell us about an allergy or your health, we only use it to prepare your table.

To cancel or change your booking, write to us at [email protected]. We’ll reply there.

We only use your data to handle your booking: to confirm it, charge it and let you know if anything changes. Read our privacy notice.

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